ENVY

ENVY™ Apple French Toast

Serves: 4
Prep time: 10 minutes
Cooking Time: 15 minutes

Ingredients

1 store bought fruit and nut bread loaf
2 Envy™ apples
5 eggs
1 tbs apple juice
1 tsp cinnamon (or more to taste)
Maple syrup
Spray oil
Powdered sugar

Preparation

Slice bread into 8 half-inch slices. Wash, core and quarter the apples. Slice six Envy™ apple quarters as thin as you can. Use a mandolin, if you have one in your kitchen. Take the remaining two quarters and place in a food processor and process until the apple is coarsely chopped. You can also use a grater to do this step.
Beat the eggs together, add the finely chopped or grated apple and 1tablespoon of the apple concentrate. Continue to beat until all ingredients are mixed together. Pour egg mixture into a dish about 1 inch deep and large enough to hold two slices of bread.
Preheat a large pan over medium heat and spray with oil.
Place one slice of bread into the egg mixture. Place a layer of sliced apples over the bread and place another slice of bread on top. Spoon egg mixture over the top slice of bread until soaked through. Cook each side until golden brown.
Serve and sprinkle with powdered sugar, cinnamon and maple syrup.